LQ "Foodings"

Our "fooding" events combine unique culinary offerings and art inspired beautiful seasonal ingredients - creating a one-of-a-kind event each time. The Chef cooks what he wants, each location provides the atmosphere, service and soundtrack, and the entire team lends verve and style to each event.


CASSOULET returns for 2 days at Vertical Wine Bistro in Pasadena: November 29 & 30! RSVP is now open.

Join us for a special CASSOULET dinner at Vertical Wine Bistro in Pasadena: Monday, March 24! Come taste LQ's unique take on this classic meal! $38 per person for 3 courses.

The LQ Team will be BACK in London in April! Join us across the pond for a West London pop-up: April 2-April 12.
Info & Tickets

Chef LQ will be popping-up in London for 8 nights this November, as well as cooking a brunch tasting menu with Ramael Scully of Ottolenghi! Join us!
Info & Tickets

We are very proud to announce that Etchea Bakery is now open! Drop by and say hello!
Etchea Website

Chef Laurent will join LA's great Mexican chefs at LA Weekly's Tacolandia June 23. We will be serving escamole (ant larvae) tacos with nasturtium leaves. Come join us!
Info & Tickets